The Tickled Pig
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Starters

Potted Purbeck crab, garden leaves, toast

Beetroot and gin cured Wimborne St Giles trout, pickled beets, horseradish cream

Black Cow vodka and juniper cured salmon, whipped dill cream, sourdough toast, capers

Heirloom tomato salad, shaved garden veg, basil tops, baby mozzarella, black olive crumb

Confit duck, orange, beetroot puree, caramelised walnuts, garden leaves

Purbeck chicken and black pudding terrine, home grown picalilli, toast

Purbeck crab cakes, home grown sweet chilli jam

Home cured meats, port roasted figs, New Forest Blue, caramelised walnuts

Twice baked local cheese souffle, fondue sauce, chutney

Forced rhubarb, pomegranate molasses, Dorset Blue Vinny

Fillet of local venison, pickled Girolles, truffle mayo supp. £1.50 ph

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26 West Borough,
Wimborne, Dorset
BH21 1NF


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